Astaxanthin is one of the world’s strongest antioxidants. Antioxidants keep humans from oxidizing, which is what happens when a cut apple turns brown after being exposed to oxygen. Antioxidants keep us youthful in all ways. They slow down aging as far as the functioning of our body AND our appearance. Astaxanthin is one of the few antioxidants that is fat AND water soluble in our body. Most antioxidants effect only water OR fat, not both. The benefit is that organs that are mostly fat AND organs that are mostly water are both benefited from one antioxidant. Everything from the brain and eyes to the heart, skin, and joints are positively effected allowing for repair of our DNA.
To learn more about astaxanthin, read these articles: Astaxanthin
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